Attended my second lesson with Richard today and he taught us Banana Cake, Coconut Juice Cake and Crispy Oat Cookies. This banana cake is a sponge cake type, not the butter cake type, so it is lighter and less oily. However, I am not a big fan of banana.
Initially I am wondering what is coconut juice cake before I got the recipe. I was thinking if we will be taught how to bake a cake using coconut juice from the fruit itself. Turn out that it is actually coconut milk that we are using...
This is also a sponge cake type of cake, but reminds me of pandan cake rather than coconut juice cake. Although this cake is tasty, but this is a very sinful cake! Not only it uses coconut milk, it also uses 15 egg yolks! I may try making this cake again, but with half the recipe and lesser sugar as I find it too sweet for me.
As for the Crispy Oat Cookies, I personally don't like it. Maybe the cookies were placed in the container before they were completely cool, it was soft when I ate it just now. Moreover it taste bitter to me, I don't know why. But I will ask Richard about this when I next attend his class.
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