Richard taught us Kueh Lapis and Double Fudge Cake yesterday. I was expecting something creamy for the double fudge cake but turn out that it is not. I find it not chocolatey enough and not as moist.
As for the kueh lapis, I find it kinda dry and not as buttery. However, the gingerbread spice he uses for this cake is nice as I do not like spice that are too pungent.
No comments:
Post a Comment